01302 714 289

High Street

Austerfield

Doncaster

DN10 6QU

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With Rob as a fully trained chef, you are ensured a superb dining experience with all food prepared freshly on site using fresh ingredients and locally sourced produce.

 

The menu caters to a variety of tastes and includes children’s meals, award-winning desserts and a good selection of sandwiches and snacks. If the menu is not enough in itself, The Mayflower also offers a daily specials board full of fresh and seasonal flavours.

 

Guests celebrating their BIRTHDAY can have a free meal *conditions apply

Please download the voucher below and bring it with you!

Rob Hudson

food

Proud to have been awarded

 

'5 Star Hygiene Standard'

 

 

food hygient FREE BIRTHDAY MEAL VOUCHER Mayflower HomePage (1) Mayflower HomePage

Starters

Warm Bread Basket (GF) (V)   £3.95

Served with locally produced rape seed oil,

balsamic vinegar & basil pesto

 

Marinated Olives (GF) (V)   £3.95

Marinated in coriander, chilli, lime & garlic  

 

Cream of Tomato Soup (GF) (V)   £5.50

With warm rustic bread

 

Chilli & Ginger Prawns (GF) (SF)   £6.95

6 juicy king prawns cooked in ginger, garlic, chilli oil & red onion

 

French Classic Mussels (GF) (SF)   £9.50

Fresh cream, garlic & parsley with warm rustic bread

- add chips for £3.00

 

Portobello Mushroom (GF) (V)   £6.50

Stuffed with blue cheese & topped with a herb crust & drizzled

with creamy black garlic sauce

 

Spiced Lamb Meatballs   £6.95

Served in a minature pan topped with a spicy tomato sauce,

melted Mozzarella with crispy tortillas

Allergies

You must inform your waiting staff of any food allergies

 

GF - Gluten Free Option

V- Vegetarian

SF - Seafood

Share....or not to share!

Fisherman's Catch (SF)   £15.95

2 spicy mini crab cakes, 6 Panko breaded squid rings, 4 tempura battered king prawns, 6 beer battered cod goujons with garlic & lemon peppered mayo & sweet chilli sauce

 

Mezze Platter   £14.95

Chicken skewers & lamb meatballs, hummus, minted yoghurt, flat breads, mini Greek salad, marinated olives, sun blushed tomato

 

Baked Camembert (GF) (V)   £10.95

Smothered in sun-blushed tomato tapenade, baked in the oven & served with a selection of warm breads & onion chutney

"Off The Grill"

King Prawn Linguine (GF) (SF)   £16.95

10 juicy king prawns sautéed with spring onions

tossed in a tomato & chilli sauce with linguine pasta & fresh Parmesan

 

Moroccan Lamb Burger   £14.95

Seasoned with tagine spices & topped with feta & minted yoghurt raita

served with chunky chips, salad & slaw

 

Fish & Chips (SF)   £13.95

12oz local haddock fillet in a cloudy cider batter served with

chunky chips & mushy peas

 

Mushroom Linguine (GF) (V)   £12.95

Sauteéd spring onion, mushrooms, olives, sun-blushed tomato

and fresh pesto then drizzled with balsamic vinegar & fresh Parmesan

Fisherman's Pie (SF)   £14.95

Menagerie of seafood in a creamy white wine & tarragon sauce

topped with a herb crust. Served with buttered new pots & Italian salad

 

The 'Smokey' Burger   £13.95

10oz prime hand-made beef burger topped with smoked apple cheddar, pancetta & smothering BBQ sauce. With slaw, salad & chunky chips

 

Thai Salmon Fishcakes (SF)   £13.95

Scottish salmon seasoned with Thai spices in a lightly coated crumb

& shallow fried. Served with lime & coriander mayo,

chunky chips & Asian salad

 

Chicken & Goats Cheese Pie   £13.95

Chicken breast in a creamy white wine & smoked bacon sauce infused

with fresh rosemary with melted goats cheese (optional). Topped with puff pastry & served with creamy mash & mixed greens

"On The Grill"

Served with mixed leaf & Parmesan salad drizzled with a balsamic oil dressing

8oz Yorkshire Rump  £15.95

8oz Tuna Steak  £15.95

8oz Beef Fillet  £22.95

8oz Lamb Rump £15.95

10oz Duck Breast £15.95

20oz Tomahawk Beef Rib-Eye (on the bone) - subject to availability  £26.95 

16oz Double Chicken  £16.95

Rack of Baby Back Rib   £14.95

12oz "D" Cut Gammon   £13.95

24oz Tomahawk Pork (steak or on the bone) - subject to availability £18.95

Hawaiian Mushroom & Goats Cheese Stack   £13.95

 

Choice of chunky chips, new potatoes and jacket

Sauces

Triple Peppercorn

Stilton & Port

Wild Berry & Mint

Cherry Tomato & Vodka

Wild Black Garlic, Bourbon & BBQ

Sticky Teriyaki

Piri-Piri

Wild Mushroom

Apple & Cloudy Cider

All sauces £3.25 each

Sides

Hand Cut Chips   £3.25

Mayflower Red Slaw   £3.25

Lemon Rice   £3.25

New Potatoes   £3.25

Mixed Italian Salad   £3.25

Potato Wedges   £3.25

Beer Battered Onion Rings £3.25

Garlic Bread   £3.25

Roasted Vegetables   £3.25

Grilled Mushrooms   £3.25

Baguette & Butter  £1.00

Mixed Salads

Grilled Chicken (GF)    £13.95

Drizzled with a ranch dressing

 

Seafood Medley (GF) (SF)   £15.95

Smoked salmon, cold water prawns & tempura king prawns with cocktail sauce

 

Crispy Asian Beef (GF)   £14.95

Finished with Thai red curry mayo

Mexican Fajitas

Served with floured tortillas, soured cream, guacamole, mozzarella & salsa

Veg (V)   £13.95

Beef   £15.95

Chicken   £14.95

King Prawn (SF)   £16.95

Thai Curry

A Mayflower favourite -

served with lemon infused rice & spicy Thai crackers

Veg (V)  £13.95

Beef   £15.95

Chicken   £14.95

King Prawn (SF)  £16.95

Mayflower Sunday Menu

Set Lunch Menu

Set 2 Course £13.50 Set 3 Course £17.00

Starters   £5.50

Prawn Cocktail (GF) (SF)

Chef's Pâté

Garlic Cream Mushrooms (GF) (V)

Bread Basket (GF) (V)

Cream of Tomato Soup

Mini Crab Cakes & Sweet Chilli Sauce (SF)

Mozzarella Sticks & Garlic Mayo (V)

 

Mains

Topside of Yorkshire Beef

Norfolk Turkey

Leg of Roast Pork

Honey Glazed Ham

Lamb Shank (£3.00 Supplement)

All served with Yorkshire puddings, roast & new potatoes, creamed mozzarella leeks, purée of carrot with honey & cream, roasted chunky parsnips & chef's guest veg (alternates weekly) & real stock gravy (GF)

 

Pesto & Mushroom Linguine (GF) (V)

Spring onion, mushrooms, olives, sun-blushed tomato & drizzled with fresh pesto & Parmesan

 

Served 12noon 'till 5.45pm

 

Desserts  £5.50

Toffee Apple Crumble

Ginger Sponge

Chocolate Fudge Cake

Ice Cream (Chocolate/Vanilla/Strawberry)

Lemon & Orange Sorbet

Chocolate Brownie

'Not' Sunday Lunch

Full Rack Baby Back Rib (GF)    £14.95

Slowly cooked and smothered in a smoky BBQ sauce. Served with sour cream, chips & salad

 

King Prawn Linguine (GF) (SF)   £16.95

10 juicy king prawns sautéed with spring onion & tossed in a tomato & chilli sauce with linguine pasta & fresh Parmesan

 

Fisherman's Pie (SF)   £14.95

Menagerie of seafood in a creamy white wine & tarragon sauce topped with a herb crust. Served with buttered new potatoes & Italian salad

 

Moroccan Lamb Burger  £14.95

Seasoned with tagine spices & topped with feta & minted yoghurt raita. Served with hand cut chips, salad & slaw

 

Fish & Chips (SF)   £13.95

12oz local haddock fillet in a light cloudy cider batter served with homemade chips & mushy peas

 

Thai Salmon Fishcakes (SF)  £13.95

Scottish salmon seasoned with Thai spices in a lightly coated crumb & shallow fried. Served with lime & coriander mayo, chips & Asian salad

 

The 'Smokey' Burger  £13.95

10oz prime hand-made beef burger topped with smoked apple cheddar, pancetta & smothering BBQ sauce. With slaw, salad & chunky chips

Share....or not to share!

Fisherman's Catch (SF)   £15.95

2 spicy mini crab cakes, 6 Panko breaded squid rings, 4 tempura battered king prawns, 6 beer battered cod goujons with garlic & lemon peppered mayo & sweet chilli sauce

 

Mezze Platter   £14.95

Chicken skewers & lamb meatballs, hummus, minted yoghurt, flat breads, mini Greek salad, marinated olives, sun blushed tomato

 

Baked Camembert (GF) (V)   £10.95

Smothered in sun-blushed tomato tapenade, baked in the oven & served with a selection of warm breads & onion chutney

Mexican Fajitas

Mixed Salads

Served with floured tortillas, soured cream, guacamole, mozzarella & salsa

Veg (V)   £13.95

Beef   £15.95

Chicken   £14.95

King Prawn (SF)   £16.95

Grilled Chicken (GF)

£13.95

Drizzled with a ranch dressing

 

Seafood Medley (GF) (SF)

£15.95

Smoked salmon, cold water prawns & tempura king prawns with cocktail sauce

 

Crispy Asian Beef (GF)

£14.95

Finished with Thai red curry mayo

Allergies

You must inform your waiting staff of any food allergies

 

GF - Gluten Free Option

V- Vegetarian

SF - Seafood

Kids Menu

Chicken Carbonara

1/2 Rack Baby Back BBQ Ribs (GF)

Sausage, Chips & Beans

Thai Chicken Curry (GF)

Mushroom Carbonara (GF) (V)

Breaded Chicken Goujons

Fish, Chips & Mushy Peas (SF)

Scampi, Chips & Salad (SF)

Cheeseburger, Chips & Salad

Chicken Fajitas

 

All priced at £5.95 each

Senior Moments

1 Course £6.00

2 Course £9.00

3 Course £12.00

 

Starters

 

Chef's Pàté

Garlic Cream Mushrooms (GF) (V)

Prawn Cocktail (GF) (SF)

Bread Basket (GF) (V)

Mixed Olives & Feta (GF) (V)

 

Mains

 

Fish & Chips (SF)

Thai Veg Curry (GF) (V)

Scampi (SF)

1/2 Rack Ribs (GF)

Thai Fish Cake (SF)

Chicken & Bacon Pie

Thai Chicken Curry (GF)

6oz Gammon Steak (GF)

Mushroom & Pesto Linguine (GF) (V)

Greek Chicken Salad (GF)

 

Desserts

 

Toffee Apple Crumble

Ginger Sponge

Chocolate Fudge Cake

served with ice cream, custard or cream

Ice Cream (Chocolate/Vanilla/Strawberry)

Desserts

Chef's Cheesecake   £5.95

Changes weekly...ask staff for details

 

Florida Key Lime Pie   £5.95

Tangy lime pie with an almond & biscuit base

 

Toffee Apple Crumble   £5.95

Topped with a crunchy nutty crumble

 

Baked Salted Caramel Cookies  £6.95

Baked in the oven & served with vanilla ice cream

 

Square Cut Sticky Treacle Sponge  £5.50

Moist treacle sponge soaked in sticky treacle

 

Trio of Luxury Dairy Ice Cream (GF) £5.50

Strawberry, Choc Chip & Vanilla Pod

 

Crème Brûlée (GF)   £5.95

Classic French vanilla custard with a brûlée topping

 

Triple Layer Chocolate Fudge Cake  £5.50

Three layers of chocolate filled with chocolate

fudge

 

Classic Banoffee Pie  £5.50

Rich toffee, banana chunks on a crunchy biscuit base

 

Duet of Sorbet (GF)  £5.50

Refreshing lemon & raspberry

 

Served with cream, custard or ice cream

 

Mayflower Cheese Board   £7.50

Three locally made cheese with a homemade chutney

Sandwiches & Jackets

Sandwiches   £6.50

Peppered Steak & Mushrooms

Italian B.L.T.P

Chicken & Smoked Apple Cheddar

Homemade Fish Finger (SF)

Roasted Vegetable Tikka (V)

Cumberland Sausage with Apple Chutney

Spicy Lamb Meatball & Mozzarella

 

Served with wedges, salad & slaw

Choice of white/brown baguette or wrap

 

Jackets of the Day (GF)  £6.50

Ask staff for details.

Served with salad & slaw

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